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10 low-carb breakfasts and dinners for when you and bread are on a break
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NO CARB NO CRY

10 low-carb breakfasts and dinners for when you and bread are on a break


Skip the bread, not the flavor


2. Zucchini Noodle Stir-Fry with Shrimp© lisegagne
Jovita TrujilloSenior Writer
UPDATED MAY 14, 2025 10:47 PM EDTMAY 14, 2025, 10:47 PM EDT

If you're working toward your fitness goals or just trying to eat a little cleaner, going low-carb might be the move. That means cutting back on the usual, delicious, suspects - bread, pasta, sugar - and loading up on protein, healthy fats, and veggies. Some people go low-carb for weight loss, others for energy or better blood sugar. Or maybe you're just recovering from a very bread heavy weekend.Whatever your reason, these 10 low-carb breakfasts and dinners will help you stay on track and keep your taste buds happy. 

Vegetarian muffins© Getty

1. Egg & Veggie Breakfast Muffins

Meal: Breakfast

Ingredients:

  • 6 eggs
  • ½ cup chopped spinach
  • ¼ cup diced bell peppers
  • ¼ cup shredded cheese
  • Salt & pepper

How to make it:

Preheat oven to 375°F. Whisk eggs with salt and pepper. Stir in veggies and cheese. Pour into a greased muffin tin and bake for 18–20 minutes until set.

2. Zucchini Noodle Stir-Fry with Shrimp© lisegagne

2. Zucchini Noodle Stir-Fry with Shrimp

Meal: Dinner

Ingredients:

  • 2 medium zucchinis, spiralized
  • 1 tbsp sesame oil
  • 1 garlic clove, minced
  • ½ lb shrimp, peeled
  • 2 tbsp soy sauce or coconut aminos

How to make it:
Sauté garlic in sesame oil, add shrimp, and cook until pink. Toss in zoodles and soy sauce, stir-fry for 2–3 minutes until just tender.

Overhead view of a dish of baked eggs with avocado’s with toasted sourdough bread. © Getty

3. Avocado Baked Eggs

Meal: Breakfast

Ingredients:

  • 1 ripe avocado
  • 2 small eggs
  • Salt, pepper
  • chili flakes/ herbs of your choice

How to make it:
Halve and pit the avocado. Scoop a little flesh to fit the egg. Crack one egg in each half. Bake at 425°F for 12–14 minutes. Top with chili flakes/ fresh herbs.

Fresh raw green Chinese Cabbage baby Pak Choi, Leafy green vegetable.

4. Cabbage Stir-Fry with Ground Turkey

Meal: Dinner

Ingredients:

  • ½ head cabbage/ baby bok choy, shredded
  • ½ lb ground turkey
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • Salt and pepper

How to make it:
Brown the turkey in oil, and season well. Add cabbage and cook until softened, about 6–8 minutes. Serve hot.

scrambled eggs in a lettuce wrap© DAJ

5. Low-Carb Breakfast Tacos (Lettuce Wraps)

Meal: Breakfast

Ingredients:

  • 2 eggs, scrambled
  • 2 romaine lettuce leaves
  • ¼ avocado, sliced
  • salsa
  • shredded cheese

How to make it:
Assemble eggs, avocado, cheese, and salsa inside lettuce leaves. Fold like tacos. Eat immediately.

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Homemade Organic Raw Cauliflower Rice in a Bowl © Brent Hofacker / 500px

6. Cheesy Cauliflower Rice Skillet

Meal: Dinner

Ingredients:

  • 2 cups cauliflower rice
  • ½ cup shredded cheddar
  • ¼ cup heavy cream
  • 1 tbsp butter
  • Salt, pepper

How to make it:
Sauté cauliflower rice in butter until tender. Stir in cream and cheese until melted and creamy. Season to taste.

Chia seed pudding with fresh berries and mint topping for breakfast.© Getty Images

7. Chia Pudding with Berries

Meal: Breakfast

Ingredients:

  • 2 tbsp chia seeds
  • ½ cup unsweetened almond milk
  • ¼ tsp vanilla extract
  • A handful of berries

How to make it: Mix chia seeds, milk, and vanilla. Chill overnight. Top with fresh berries in the morning.

Raw piece of trout on a black board and spices, top view © Natalia Danko / 500px

8. Garlic Butter Salmon with Asparagus

Meal: Dinner

Ingredients:

  • 2 salmon fillets
  • 1 bunch asparagus, trimmed
  • 2 tbsp butter
  • 2 garlic cloves, minced
  • Juice of ½ lemon
  • Salt & pepper

How to make it:
Season salmon with salt and pepper. In a skillet over medium heat, melt 1 tbsp butter and cook garlic for 1 minute. Add salmon fillets skin-side down and cook for 4–5 minutes. Flip and cook another 2–3 minutes. Remove salmon. Add remaining butter and asparagus to the same skillet, sauté for 4–5 minutes until tender. Squeeze lemon juice over everything and serve.

Low Carb Keto Diet Pancakes from almond coconut flour stack on white plate background close up view. Selective focus. Copy space. Ketogenic concept © Getty

9. Almond Flour Pancakes

Meal: Breakfast

Ingredients:

  • 1 cup almond flour
  • 2 eggs
  • ¼ cup unsweetened almond milk
  • 1 tsp vanilla extract
  • ½ tsp baking powder

How to make it:
Mix all ingredients. Pour ¼ cup batter per pancake onto a greased skillet. Cook 2–3 minutes per side. Serve with butter or berries.

10. Stuffed Bell Peppers with Cauliflower Rice© GMVozd

10. Stuffed Bell Peppers with Cauliflower Rice

Meal: Dinner

Ingredients:

  • 2 bell peppers, halved
  • 1 cup cauliflower rice
  • ½ cup cooked ground beef or turkey
  • ¼ cup tomato sauce
  • Shredded cheese (optional)

How to make it:
Mix the meat, cauliflower rice, and sauce. Spoon into pepper halves. Top with cheese. Bake at 375°F for 20–25 minutes.

© ¡HOLA! Reproduction of this article and its photographs in whole or in part is prohibited, even when citing their source.

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