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Delicious mocktail recipes to help keep you healthy
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Three mocktails that you can indulge in long after ‘Dry January’


Easy and simple recipes for your new favorite cheer-worthy drinks!


Three cocktail glasses© Olena Sergienko / Unsplash
Mirtle Peña
JANUARY 16, 2020 2:58 PM ESTJAN 16, 2020, 2:58 PM EST

Dry January can be rough. Keeping away from a velvety red or a fruity mixed drink can be tough for those trying to maintain their New Year’s Resolutions of eating better and keeping away from things that may not be the best for you. Many of us look for alternatives this month to help us get through the dry patch in time for Valentine’s Day (because what is V-Day without some wine or a Cosmo).

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Whether you’re in the mood for something smooth and refreshing or fruity and sparkly, the below recipes are sure to get you over your no-booze January with lots of flavor and excitement. But we’d be amiss if we didn’t mention that these mocktails aren’t just good for the month of January, but they’re great all year-long.

Carrot Mocktail crafted by Beverage Director Melina Meza at Olivetta© Olivetta

Carrot Mocktail

Ingredients:

Crafted by Beverage Director Melina Meza at Olivetta

Carrot

Jasmine Honey

Lime

Sicilian Lemonade

Preparation:

Pour 2 ounces of carrot juice, jasmine honey and lime into a glass and stir.

Top with 2 oz of Sicilian lemonade

Turmeric Orange Ginger Black Pepper Smoothie© Rooted Shots

Turmeric Orange Ginger Black Pepper Smoothie

Ingredients:

1 packet Rooted Shots Turmeric Orange Ginger Black Pepper

1 ripe banana

1 cup fresh of frozen strawberries

¼ fresh orange juice

½ cup almond milk

½ cup ice

Preparation:

Place ice and all ingredients in blender and blend on high until smooth.

Serve and enjoy!

Orange Strawberry Smoothie by Rooted Shots© Rooted Shots

Orange Strawberry Smoothie

Ingredients:

1 packet Rooted Shots Orange Strawberry

1 ripe banana

2 cups fresh or frozen strawberries

½ cup fresh orange juice

¼ cup almond milk

½ cup ice

Preparation:

Place ice and all ingredients in blender and blend on high until smooth.

Serve and enjoy!

© ¡HOLA! Reproduction of this article and its photographs in whole or in part is prohibited, even when citing their source.

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