Chef Anne Burrell's cause of death has been revealed. The Food Network star died this past June, and, according to newly surfaced reports, died by suicide.
The cause of death was confirmed by the City of New York Office of Chief Medical Examiner, which reported that Burrell died by "acute intoxication due to the combined effects of diphenhydramine, ethanol, cetirizine, and amphetamine."
Two of the medications found in Burrell's system are antihistamines, used to block substances that cause allergic symptoms. They should not be consumed alongside alcohol, since they pose health risks.
Burrell was found dead in her apartment in New York after receiving a call about an unconscious woman. Upon their arrival on the scene, Burrell's death was shortly confirmed, with medical professionals being unable to treat her.
She was 55 years old.
More details about Burrell
Burrell's death was confirmed by her family, who shared a moving statement. "Her smile lit up every room she entered," it reads. "Anne's light radiated far beyond those she knew, touching millions across the world. Though she is no longer with us, her warmth, spirit, and boundless love remain eternal."
Her death prompted grief in the chef community, with many of her closest friends and fans sharing tributes on social media.
"I’m heartbroken by the loss of my dear friend, Chef Anne Burrell," wrote her friend and frequent collaborator Chef Aaron Sanchez on Instagram. "Her spirit, her fire, her talent, her leadership, her laugh—unforgettable. I’ll carry her memory with me always."
The Food Network, which launched Burrell to fame with shows like "Worst Cooks in America," "Chopped," and "Food Network Star," also shared a statement. "Our thoughts are with Anne's family, friends, and fans during this time of tremendous loss," it reads.
Burrell is survived by her husband, Stuart Claxton, whom she married in 2018, and his son, Javier. She's also survived by her mother, Marlene, her brother, Ben, her sister, Jane, and Jane's kids: Isabella, Amelia, and Nicolas.