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'Tis the season for decking the halls, being merry and indulging in some great food and drink. With the holidays well underway, here are some last-minute cocktail recipes perfect for Christmas and all the way to counting down to 2018. Antica Pesa's Testa di Noce City: Brooklyn, New York 1 oz. Campari ½ oz. Carpano Antica Formula ½ oz. Frangelico 4 to 5 drops Chocolate Bitters Soda Water Chill old fashioned glass first by stirring ice inside the glass and letting it sit – do not remove the ice cubes but strain out the water. Mix all ingredients together in drinking glass, top with soda water and add a few drops of chocolate bitters. Garnish: Orange peel
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Officine Brera's Apple Spice 'n Everything Nice City: Los Angeles, California 2 oz Carbonadi Vodka 1 oz Unfiltered Organic Apple Cider 1/2 oz Fresh Organic Lemon Juice 3/4 oz Spiced Honey Shake and strain and then pour into Rocks Glass Garnish: Brown Sugar Rim, Thin Apple Slice and/or Cinnamon Stick
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Luchini Pizzeria & Bar's The Other Pie City: Hollywood, California 1.5 oz “Maker’s 46” Bourbon 2 Muddled Blackberries .5 oz Peach Puree’ .5 oz Vanilla Nectar 1 oz Lemon Juice Add everything to mixing tin with ice. Shake well and pour into glass, sprinkle cinnamon on top Garnish: Blackberry and Cinnamon
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